DADIMADI GHRITA AND ITS INDICATION WITH USAGE
Reference:Ashtangahrudayam(Paandu chikitsa)
Indications:
Deepana – improves digestion strength
Hrudroga – Cardiac disorders
Pandu – Anemia, initial stages of liver disorders
Arsha – Hemorrhoids
Gulma – abdominal tumor, distension
Pleeha – Spleen related disorders, splenomegaly
Shwasa – asthma, respiratory disorders involving difficulty in breathing
Kasa – cold, cough
Ingredients :
Dadima – Pomegranate – Punica granatum – 192 g
Dhanya – Coriander – 96 g
Chitraka – Plumbago zeylanica – 48 g
Shringavera – ginger – 48 g
Pippali – Long pepper – 24 g
Ghrita – ghee – 960 g
water – 3.072 liters
Dose and Mode of use: 10-20 gms.
Reference:Ashtangahrudayam(Paandu chikitsa)
Indications:
Deepana – improves digestion strength
Hrudroga – Cardiac disorders
Pandu – Anemia, initial stages of liver disorders
Arsha – Hemorrhoids
Gulma – abdominal tumor, distension
Pleeha – Spleen related disorders, splenomegaly
Shwasa – asthma, respiratory disorders involving difficulty in breathing
Kasa – cold, cough
Ingredients :
Dadima – Pomegranate – Punica granatum – 192 g
Dhanya – Coriander – 96 g
Chitraka – Plumbago zeylanica – 48 g
Shringavera – ginger – 48 g
Pippali – Long pepper – 24 g
Ghrita – ghee – 960 g
water – 3.072 liters
Dose and Mode of use: 10-20 gms.