SANJEEVANI VATI WITH ITS INDICATION AND MODE OF USAGE IN AYURVEDA TREATMENT
Reference : sahasrayogam
Ingredients : embelia ribes (vidanga), zingiber officinale (sunti), piper nigrum (maricham), piper longum (pippali), terminalia chebula (hareetaki), terminalia belLerica (vibheetaki), emblica officinalis (amalaki), semicarpus anacardium (ballathak) etc.
Indications : In cases of stomach ache, Indigestion etc.
Mode of Usage: One tab thrice daily with Ginger Juice or with Hot water.
