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100 Classical Ayurvedic Home Remedies With Ingredients, Indications, Preparation, and Classical References

100 Classical Ayurvedic Home Remedies With Ingredients, Indications, Preparation, and Classical References

August 02, 2025

100 Classical Ayurvedic Home Remedies With Ingredients, Indications, Preparation, and Classical References

1. Turmeric Milk

Ingredients: Turmeric, Milk
Indications: Acidity, weak immunity
Preparation & Usage: Boil ½ tsp turmeric in 1 cup of milk. Drink before bedtime.
Classical Reference: Charaka Samhita – Rasayana Adhyaya

2. Cumin-Coriander-Fennel Tea

Ingredients: Cumin seeds, coriander seeds, fennel seeds
Indications: Bloating, indigestion
Preparation & Usage: Boil 1 tsp of each seed in water. Strain and sip warm.
Classical Reference: Ashtanga Hridaya – Agnimandya Chikitsa

3. Ginger-Honey Tea

Ingredients: Fresh ginger, honey
Indications: Sore throat, cold
Preparation & Usage: Boil crushed ginger in water. Strain, allow to cool, then add honey.
Classical Reference: Sushruta Samhita – Nasa Roga Chikitsa

4. Giloy Decoction

Ingredients: Guduchi (Tinospora cordifolia)
Indications: Fever, low immunity
Preparation & Usage: Boil crushed stems in water until reduced to half. Strain and drink warm.
Classical Reference: Bhava Prakasha – Guduchi Varga

5. Triphala Powder

Ingredients: Haritaki, Bibhitaki, Amalaki
Indications: Constipation, digestive detox
Preparation & Usage: Take 1 tsp with warm water at bedtime.
Classical Reference: Charaka Samhita – Rasayana Adhyaya

6. Ajwain with Salt

Ingredients: Ajwain (Carom seeds), Rock salt
Indications: Flatulence, indigestion
Preparation & Usage: Roast ajwain and mix with rock salt. Chew after meals.
Classical Reference: Bhaishajya Ratnavali – Ajeerna Chikitsa

7. Trikatu Powder

Ingredients: Black pepper, long pepper (Pippali), dry ginger
Indications: Poor digestion, Kapha imbalance
Preparation & Usage: Take ¼ tsp with honey twice daily.
Classical Reference: Charaka Samhita – Agnimandya

8. Neem Paste

Ingredients: Fresh neem leaves
Indications: Acne, skin infections
Preparation & Usage: Make a paste and apply on affected area.
Classical Reference: Sushruta Samhita – Kushtha Chikitsa

9. Tulsi Tea

Ingredients: Holy basil leaves
Indications: Cough, cold, respiratory infections
Preparation & Usage: Boil 7–10 leaves in water, strain, and drink warm.
Classical Reference: Charaka Samhita – Jwara Chikitsa

10. Fenugreek Water

Ingredients: Fenugreek seeds
Indications: Menstrual cramps, diabetes
Preparation & Usage: Soak 1 tsp overnight. Drink water in the morning.
Classical Reference: Ashtanga Hridaya – Prameha Chikitsa

11. Coriander Water

Ingredients: Coriander seeds
Indications: Burning urination, excessive thirst
Preparation & Usage: Soak seeds overnight, boil in the morning, cool and drink.
Classical Reference: Bhava Prakasha – Trishna Rogadhikara

12. Licorice Tea

Ingredients: Licorice root
Indications: Bronchitis, dry cough
Preparation & Usage: Boil 1 tsp licorice root in water. Strain and drink warm.
Classical Reference: Sushruta Samhita – Kasa Chikitsa

13. Amla Juice

Ingredients: Amla (Indian gooseberry)
Indications: Immunity, skin glow
Preparation & Usage: 10–20 ml fresh juice diluted with water on empty stomach.
Classical Reference: Charaka Samhita – Rasayana Adhyaya

14. Chyawanprash

Ingredients: Amla, Dashamoola, ghee, honey, herbs
Indications: Respiratory health, vitality, immunity
Preparation & Usage: 1–2 tsp daily in morning with milk or warm water.
Classical Reference: Charaka Samhita – Rasayana Adhyaya

15. Sesame Oil Massage

Ingredients: Warmed sesame oil
Indications: Vata imbalance, insomnia
Preparation & Usage: Massage feet and scalp before sleep.
Classical Reference: Ashtanga Hridaya – Dinacharya

16. Saffron Milk

Ingredients: Saffron, Milk
Indications: Menstrual cramps, mood enhancement
Preparation & Usage: Boil 2–3 strands in warm milk and drink at night.
Classical Reference: Bhava Prakasha – Stree Roga

17. Mustard Oil Gargle

Ingredients: Mustard oil, Rock salt
Indications: Gum infections, toothache
Preparation & Usage: Warm oil mixed with salt, gargle twice a day.
Classical Reference: Sushruta Samhita – Danta Roga

18. Trivrit Lehyam

Ingredients: Trivrit, jaggery
Indications: Constipation
Preparation & Usage: 1 tsp lehyam with warm water at bedtime.
Classical Reference: Bhaishajya Ratnavali – Virechana Yoga

19. Rose Water Eye Drops

Ingredients: Distilled rose water
Indications: Eye burning, redness, dryness
Preparation & Usage: 1 drop in each eye, once or twice a day.
Classical Reference: Sushruta Samhita – Netraroga

20. Musta Decoction

Ingredients: Musta (Cyperus rotundus)
Indications: Fever, diarrhea
Preparation & Usage: Boil 1 tsp powder in water, reduce by half, strain and drink.
Classical Reference: Charaka Samhita – Atisara Chikitsa

21. Haridra Khanda

Ingredients: Turmeric, sugar, ghee, trikatu, triphala, etc.
Indications: Skin allergies, itching
Preparation & Usage: 1 tsp with warm water or milk twice daily.
Classical Reference: Bhaishajya Ratnavali – Kustha Chikitsa

22. Pippali Rasayana

Ingredients: Long pepper (Pippali), milk, ghee
Indications: Asthma, chronic cough
Preparation & Usage: Begin with small dose and gradually increase.
Classical Reference: Charaka Samhita – Rasayana Adhyaya

23. Dashamoola Kashaya

Ingredients: Ten roots of medicinal herbs
Indications: Fever, inflammation, postpartum care
Preparation & Usage: Boil 1 tsp powder in water until half remains. Strain and drink.
Classical Reference: Ashtanga Hridaya – Sutrasthana

24. Bhringraj Oil

Ingredients: Bhringraj leaves, sesame oil
Indications: Hair fall, premature greying
Preparation & Usage: Warm and massage scalp before bedtime.
Classical Reference: Bhava Prakasha – Kesha Varga

25. Patha Decoction

Ingredients: Cissampelos pareira (Patha)
Indications: Fever, digestive complaints
Preparation & Usage: Prepare decoction and take 20–30 ml twice daily.
Classical Reference: Charaka Samhita – Jwara Chikitsa

26. Yavanyadi Churna

Ingredients: Ajwain, cumin, black salt
Indications: Flatulence, indigestion
Preparation & Usage: ½ tsp with warm water after meals.
Classical Reference: Bhaishajya Ratnavali – Ajeerna Chikitsa

27. Eladi Churna

Ingredients: Cardamom, cinnamon, clove, etc.
Indications: Bad breath, indigestion
Preparation & Usage: Chew pinch of powder or mix with honey.
Classical Reference: Ashtanga Hridaya – Dantadhavana Vidhi

28. Shunthi Water

Ingredients: Dry ginger powder
Indications: Common cold, sore throat
Preparation & Usage: Add ¼ tsp powder to warm water. Drink twice a day.
Classical Reference: Charaka Samhita – Kasa Chikitsa

29. Ardraka Swarasa

Ingredients: Fresh ginger juice
Indications: Indigestion, cough
Preparation & Usage: 5–10 ml juice with honey.
Classical Reference: Sushruta Samhita – Kasa Chikitsa

30. Kumari Juice

Ingredients: Aloe vera juice
Indications: Constipation, menstrual problems
Preparation & Usage: 10–20 ml with warm water.
Classical Reference: Bhava Prakasha – Stree Roga

31. Ashwagandha Churna

Ingredients: Ashwagandha root powder
Indications: Stress, fatigue, anxiety
Preparation & Usage: 1 tsp with warm milk at bedtime.
Classical Reference: Charaka Samhita – Rasayana Adhyaya

32. Bala Taila

Ingredients: Bala root, sesame oil, milk
Indications: Weakness, paralysis, joint pain
Preparation & Usage: Warm externally applied oil massage.
Classical Reference: Ashtanga Hridaya – Vatavyadhi Chikitsa

33. Guduchi Ghanvati

Ingredients: Guduchi extract
Indications: Chronic fever, immunity booster
Preparation & Usage: 1–2 tablets twice daily with water.
Classical Reference: Bhaishajya Ratnavali – Jwara Chikitsa

34. Shatavari Kalpa

Ingredients: Shatavari powder, sugar, ghee
Indications: Reproductive health, lactation
Preparation & Usage: 1–2 tsp with warm milk daily.
Classical Reference: Bhava Prakasha – Stree Roga

35. Khadirarishta

Ingredients: Khadira, Triphala, Trikatu, honey
Indications: Skin diseases, allergies
Preparation & Usage: 15–30 ml after meals with equal water.
Classical Reference: Bhaishajya Ratnavali – Kushtha Chikitsa

36. Arjunarishta

Ingredients: Arjuna bark, jaggery, Dhataki
Indications: Heart health, blood pressure
Preparation & Usage: 15–20 ml with equal water twice daily.
Classical Reference: Bhaishajya Ratnavali – Hridroga Chikitsa

37. Punarnavadi Kashaya

Ingredients: Punarnava, Daruharidra, Guduchi, etc.
Indications: Edema, kidney disorders
Preparation & Usage: 15–30 ml decoction twice daily.
Classical Reference: Ashtanga Hridaya – Mutrakrichhra Chikitsa

38. Gokshuradi Guggulu

Ingredients: Gokshura, Triphala, Trikatu, Guggulu
Indications: Urinary disorders, inflammation
Preparation & Usage: 1–2 tablets with warm water twice daily.
Classical Reference: Bhaishajya Ratnavali – Mutra Roga Chikitsa

39. Rasona Siddha Taila

Ingredients: Garlic, sesame oil, milk
Indications: Rheumatoid arthritis, body stiffness
Preparation & Usage: External massage of warm oil.
Classical Reference: Charaka Samhita – Vatavyadhi Chikitsa

40. Vacha Honey Mix

Ingredients: Vacha powder, honey
Indications: Speech delay, mental dullness in children
Preparation & Usage: 1 pinch Vacha with honey daily for children.
Classical Reference: Bhava Prakasha – Balagraha Chikitsa

41. Nagarmotha Churna

Ingredients: Cyperus rotundus root powder
Indications: Diarrhea, fever, digestive complaints
Preparation & Usage: ½ tsp with warm water twice daily.
Classical Reference: Charaka Samhita – Atisara Chikitsa

42. Kumkuma Taila

Ingredients: Saffron, sesame oil, milk
Indications: Skin complexion, facial glow
Preparation & Usage: Apply on face or body and massage gently.
Classical Reference: Bhava Prakasha – Keshadi Varga

43. Laksha Churna + Honey

Ingredients: Lac powder and honey
Indications: Bone fractures, wound healing
Preparation & Usage: Apply as a paste externally over affected area.
Classical Reference: Sushruta Samhita – Bhagna Chikitsa

44. Manjishta Decoction

Ingredients: Rubia cordifolia (Manjishta)
Indications: Skin disorders, blood purifier
Preparation & Usage: 15–30 ml of decoction twice daily.
Classical Reference: Charaka Samhita – Raktapitta Chikitsa

45. Yashtimadhu Paste

Ingredients: Licorice root powder, milk or water
Indications: Mouth ulcers, sore throat
Preparation & Usage: Make paste and apply to ulcers or use as gargle.
Classical Reference: Ashtanga Hridaya – Mukha Roga Chikitsa

46. Amalaki Rasayana

Ingredients: Fresh amla juice, ghee, honey
Indications: Rejuvenation, immunity, vision enhancement
Preparation & Usage: 1 tsp daily in the morning.
Classical Reference: Charaka Samhita – Rasayana Adhyaya

47. Vidanga Churna

Ingredients: Embelia ribes powder
Indications: Intestinal worms, bloating
Preparation & Usage: ½ tsp with warm water early morning.
Classical Reference: Bhava Prakasha – Krimi Chikitsa

48. Talisadi Churna

Ingredients: Talisa, Trikatu, Vanshalochan, Ela, etc.
Indications: Asthma, cough, respiratory weakness
Preparation & Usage: ½ tsp with honey twice daily.
Classical Reference: Bhaishajya Ratnavali – Kasa Chikitsa

49. Kutaja Decoction

Ingredients: Holarrhena antidysenterica bark
Indications: Diarrhea, dysentery, IBS
Preparation & Usage: Prepare decoction, 20–30 ml twice daily.
Classical Reference: Charaka Samhita – Atisara Chikitsa

50. Dashanga Lepa

Ingredients: Mixture of 10 herbal powders including Haridra, Daruharidra, etc.
Indications: Swelling, inflammation, joint pain
Preparation & Usage: Mix with warm water and apply as paste externally.
Classical Reference: Bhaishajya Ratnavali – Vranashotha Chikitsa

51. Chandana Paste

Ingredients: Sandalwood powder and rose water
Indications: Burning sensation, prickly heat
Preparation & Usage: Apply paste over affected skin area.
Classical Reference: Bhava Prakasha – Daha Chikitsa

52. Shunti Churna + Jaggery

Ingredients: Dry ginger powder and jaggery
Indications: Menstrual cramps, abdominal pain
Preparation & Usage: ½ tsp of each with warm water.
Classical Reference: Ashtanga Hridaya – Yonivyapad Chikitsa

53. Kapooradi Taila

Ingredients: Camphor, sesame oil, menthol
Indications: Joint pain, backache
Preparation & Usage: Warm slightly and apply externally.
Classical Reference: Bhaishajya Ratnavali – Sandhivata Chikitsa

54. Neem Bark Decoction

Ingredients: Neem bark
Indications: Oral ulcers, bleeding gums
Preparation & Usage: Decoction used as gargle twice daily.
Classical Reference: Sushruta Samhita – Danta Moola Roga

55. Aragwadhadi Kashaya

Ingredients: Aragwadha, Triphala, Haridra, etc.
Indications: Skin diseases, itching
Preparation & Usage: 20–30 ml twice daily.
Classical Reference: Ashtanga Hridaya – Kushtha Chikitsa

56. Jeeraka Siddha Jala

Ingredients: Cumin seeds boiled in water
Indications: Indigestion, postpartum care
Preparation & Usage: Drink lukewarm throughout the day.
Classical Reference: Ashtanga Hridaya – Sutrasthana

57. Shigru Patra Lepa

Ingredients: Drumstick leaves paste
Indications: Swelling, inflammation
Preparation & Usage: Apply paste over joints.
Classical Reference: Bhava Prakasha – Shotha Chikitsa

58. Gomutra Haritaki

Ingredients: Haritaki soaked in distilled cow’s urine
Indications: Chronic skin disease, constipation
Preparation & Usage: 1 gm daily early morning.
Classical Reference: Charaka Samhita – Rasayana Adhyaya

59. Triphala Eye Wash

Ingredients: Triphala decoction
Indications: Eye strain, redness, itching
Preparation & Usage: Cool and use as eye wash twice a day.
Classical Reference: Sushruta Samhita – Netraroga Chikitsa

60. Apamarga Kshara Taila

Ingredients: Apamarga Kshara in sesame oil
Indications: Piles, fistula
Preparation & Usage: Local application after cleaning the area.
Classical Reference: Sushruta Samhita – Arsha Chikitsa

61. Ela Churna + Madhu

Ingredients: Cardamom powder with honey
Indications: Bad breath, nausea
Preparation & Usage: ¼ tsp cardamom powder with 1 tsp honey twice a day.
Classical Reference: Ashtanga Hridaya – Hridroga Chikitsa

62. Musta Decoction

Ingredients: Cyperus rotundus (Musta)
Indications: Fever, indigestion
Preparation & Usage: 20–30 ml decoction twice a day.
Classical Reference: Charaka Samhita – Jwara Chikitsa

63. Tulasi Swarasa

Ingredients: Fresh juice of Holy Basil leaves
Indications: Cough, cold, fever
Preparation & Usage: 5–10 ml with honey twice a day.
Classical Reference: Bhava Prakasha – Tulasi Varga

64. Ashwagandha Churna + Ghee

Ingredients: Ashwagandha root powder and ghee
Indications: Strength, debility, fatigue
Preparation & Usage: 1 tsp with 1 tsp ghee once daily.
Classical Reference: Charaka Samhita – Rasayana Adhyaya

65. Nimba Patra Lepa

Ingredients: Paste of fresh neem leaves
Indications: Skin itching, wounds
Preparation & Usage: Apply as paste externally over affected area.
Classical Reference: Sushruta Samhita – Vrana Chikitsa

66. Trikatu Churna

Ingredients: Pippali, Maricha, Shunthi (equal parts)
Indications: Low digestion, obesity, cold
Preparation & Usage: ½ tsp with honey or warm water before meals.
Classical Reference: Bhava Prakasha – Agnimandya Chikitsa

67. Guduchi Satva

Ingredients: Processed starch of Tinospora cordifolia
Indications: Fever, weakness, immune booster
Preparation & Usage: 250 mg to 500 mg with water twice daily.
Classical Reference: Charaka Samhita – Jwara Chikitsa

68. Rasona Siddha Taila

Ingredients: Garlic, sesame oil
Indications: Joint stiffness, muscular pain
Preparation & Usage: External application after warming gently.
Classical Reference: Sushruta Samhita – Vata Vyadhi Chikitsa

69. Karpuradi Gulika

Ingredients: Camphor, clove, cardamom, etc.
Indications: Indigestion, gas, hiccups
Preparation & Usage: 1 tablet to be chewed after meals.
Classical Reference: Bhaishajya Ratnavali – Ajeerna Chikitsa

70. Patoladi Kashaya

Ingredients: Patola, Nimba, Katuki, Chandana, etc.
Indications: Liver disorders, skin diseases
Preparation & Usage: 20–30 ml decoction twice daily.
Classical Reference: Ashtanga Hridaya – Kamala Chikitsa

71. Hingu Trikatu Churna

Ingredients: Hingu, Pippali, Shunthi, Maricha
Indications: Flatulence, abdominal colic
Preparation & Usage: ½ tsp with warm water after meals.
Classical Reference: Bhava Prakasha – Ajeerna Chikitsa

72. Lajjalu Patra Lepa

Ingredients: Fresh Mimosa pudica (Lajjalu) leaves
Indications: Piles, bleeding wounds
Preparation & Usage: Crush and apply externally.
Classical Reference: Bhava Prakasha – Arsha Chikitsa

73. Bala Taila Abhyanga

Ingredients: Sida cordifolia processed in sesame oil
Indications: Muscle weakness, Vata disorders
Preparation & Usage: External application with gentle massage.
Classical Reference: Ashtanga Hridaya – Vata Vyadhi Chikitsa

74. Vasa Swarasa with Honey

Ingredients: Adhatoda vasica leaf juice + honey
Indications: Cough, hemoptysis, respiratory issues
Preparation & Usage: 10 ml with 1 tsp honey twice daily.
Classical Reference: Charaka Samhita – Kasa Chikitsa

75. Amalaki Churna + Honey

Ingredients: Amla powder and honey
Indications: Acidity, rejuvenation, hair health
Preparation & Usage: 1 tsp with 1 tsp honey in the morning.
Classical Reference: Charaka Samhita – Rasayana Adhyaya

76. Khadira Kashaya

Ingredients: Acacia catechu (Khadira)
Indications: Skin diseases, itching, eczema
Preparation & Usage: 30 ml decoction twice a day.
Classical Reference: Ashtanga Hridaya – Kushta Chikitsa

77. Shatavari Ksheerapaka

Ingredients: Asparagus racemosus root boiled with milk
Indications: Female infertility, menopausal symptoms
Preparation & Usage: 50 ml once or twice daily.
Classical Reference: Charaka Samhita – Stree Roga Chikitsa

78. Panchakola Churna

Ingredients: Pippali, Pippalimoola, Chavya, Chitraka, Shunthi
Indications: Low appetite, indigestion
Preparation & Usage: ½ tsp before food with warm water.
Classical Reference: Charaka Samhita – Agnimandya Chikitsa

79. Agnitundi Vati

Ingredients: Trikatu, Ajamoda, Shuddha Vatsanabha, etc.
Indications: Agnimandya, Ama, indigestion
Preparation & Usage: 1 tablet twice a day with warm water.
Classical Reference: Bhaishajya Ratnavali – Agnimandya Chikitsa

80. Shuddha Guggulu + Haritaki

Ingredients: Purified Guggulu and Haritaki powder
Indications: Obesity, joint pain, constipation
Preparation & Usage: 1–2 gm at night with warm water.
Classical Reference: Bhava Prakasha – Medoroga

Chikitsa

81. Daruharidra Lepa

Ingredients: Daruharidra powder and water

Indications: Skin discoloration, acne

Preparation & Usage: Make paste and apply on face or affected area.

Classical Reference: Bhava Prakasha – Kushtha Chikitsa

82. Jambira Swedana

Ingredients: Lemon pieces, rock salt, and oil in a potli

Indications: Joint stiffness, pain

Preparation & Usage: Heat the potli and apply warm on joints.

Classical Reference: Ashtanga Hridaya – Swedana Vidhi

83. Triphala Guggulu

Ingredients: Triphala, Guggulu

Indications: Fistula, abscess, piles

Preparation & Usage: 1–2 tablets twice daily after meals.

Classical Reference: Bhaishajya Ratnavali – Bhagandara Chikitsa

84. Jatyadi Taila

Ingredients: Jati, Haridra, Nimba, Tila Taila

Indications: Non-healing wounds, ulcers

Preparation & Usage: Local application on cleaned wound.

Classical Reference: Sushruta Samhita – Vrana Chikitsa

85. Amla Juice

Ingredients: Fresh juice of Indian gooseberry

Indications: Acidity, hair fall, immunity

Preparation & Usage: 20 ml mixed with water early morning.

Classical Reference: Charaka Samhita – Rasayana Adhyaya

86. Haridra Khanda

Ingredients: Turmeric, sugar, ghee, etc.

Indications: Skin allergy, urticaria

Preparation & Usage: 1 tsp with milk twice a day.

Classical Reference: Bhaishajya Ratnavali – Kshudra Kushta Chikitsa

87. Ardraka Swarasa + Saindhava

Ingredients: Fresh ginger juice and rock salt

Indications: Indigestion, nausea

Preparation & Usage: 5 ml juice + pinch of salt before meals.

Classical Reference: Ashtanga Hridaya – Agnimandya Chikitsa

88. Vidanga Churna

Ingredients: Embelia ribes powder

Indications: Worm infestation

Preparation & Usage: 1 tsp with warm water on empty stomach.

Classical Reference: Bhava Prakasha – Krimi Chikitsa

89. Kanchanara Guggulu

Ingredients: Kanchanara, Guggulu, Triphala, Varuna, etc.

Indications: Thyroid swelling, lymphadenitis

Preparation & Usage: 2 tablets twice daily.

Classical Reference: Bhaishajya Ratnavali – Gandamala Chikitsa

90. Gokshura Churna + Milk

Ingredients: Tribulus terrestris powder and milk

Indications: Urinary disorders, low libido

Preparation & Usage: 1 tsp powder with warm milk at night.

Classical Reference: Charaka Samhita – Mutrakrichra Chikitsa

91. Lashuna Rasayana

Ingredients: Garlic processed with milk and ghee

Indications: Arthritis, nervous debility

Preparation & Usage: 1–2 tsp daily with warm water or milk.

Classical Reference: Charaka Samhita – Rasayana Adhyaya

92. Shankh Bhasma

Ingredients: Conch shell calx

Indications: Hyperacidity, indigestion

Preparation & Usage: 125–250 mg with honey or ghee.

Classical Reference: Rasa Tarangini – Amlapitta Chikitsa

93. Dhanyaka Siddha Jala

Ingredients: Coriander seeds boiled in water

Indications: Burning urination, fever

Preparation & Usage: Consume as drinking water throughout the day.

Classical Reference: Ashtanga Hridaya – Jwara Chikitsa

94. Yashtimadhu Taila (Nasal Drop)

Ingredients: Licorice root processed in sesame oil

Indications: Migraine, nasal dryness

Preparation & Usage: 2–3 drops in each nostril (Nasya).

Classical Reference: Charaka Samhita – Shiroroga Chikitsa

95. Pippali Churna + Honey

Ingredients: Long pepper powder and honey

Indications: Asthma, low immunity

Preparation & Usage: 1 gm with 1 tsp honey twice daily.

Classical Reference: Charaka Samhita – Rasayana Adhyaya

96. Methi Seed Paste

Ingredients: Fenugreek seeds soaked and ground

Indications: Dandruff, hair fall

Preparation & Usage: Apply on scalp for 30 minutes before bath.

Classical Reference: Bhava Prakasha – Keshya Dravya

97. Ashoka Bark Decoction

Ingredients: Saraca asoca bark

Indications: Menstrual irregularities, leucorrhoea

Preparation & Usage: 30 ml twice a day before food.

Classical Reference: Ashtanga Hridaya – Yonivyapad Chikitsa

98. Sukumara Ghrita

Ingredients: Castor, Dashamoola, Triphala, Ghee base

Indications: Constipation, PCOS, Vata disorders

Preparation & Usage: 1 tsp early morning with warm water.

Classical Reference: Ashtanga Hridaya – Vata Vyadhi Chikitsa

99. Patha Churna + Madhu

Ingredients: Cissampelos pareira powder and honey

Indications: Diarrhea, dysentery

Preparation & Usage: 1–2 gm with 1 tsp honey twice daily.

Classical Reference: Bhava Prakasha – Atisara Chikitsa

100. Vacha Taila

Ingredients: Acorus calamus processed in oil

Indications: Speech delay in children, memory booster

Preparation & Usage: Apply 1–2 drops on tongue and head externally.

Classical Reference: Ashtanga Hridaya – Bala Chikitsa

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