MAHA PAISACHIKA GHRITA AND ITS INDICATION WITH USAGE

MAHA PAISACHIKA GHRITA AND ITS INDICATION WITH USAGE

Reference:Ashtangahrudayam(Unmaada chikitsa)

Indications:

Apasmara – epilepsy
Unmada – insanity
Svayathu – oedema
Udara – obstinate abnormal diseases including ascites
Gulma – Phantom tumor
Arshas – piles
Pandu – Anemia
Kamala – Jaundice and
Halimaka – a serious type of Jaundice

Maha Panchagavya Ghrita Ingredients:

96 grams of each of
Dashamoola group of roots –
Bilva – Aegle marmelos
Agnimantha – Premna mucronata
Shyonaka – Oroxylum indicum
Gambhari – Gmelina arborea
Patala – Stereospermum suaveolens
Shalaparni – Desmodium gangeticum
Prinshnaparni – Urarica picta
Gokshura – Tribulus terrestris
Brihati – Solanum indicum
Kantakari – Solanum xanthocarpum,
Triphala – Haritaki (Terminalia chebula), Vibhitaki (Terminalia bellirica) Amla (Emblica officinalis)
Haridra – Turmeric
Daruharidra – Berberis aristata
Kutaja – Holarrhena antidysenterica
Saptaparna – Alstonia scholaris
Apamarga – Achyranthes aspera
Nilini – Indigofera tinctoria
Katurohini – Picrorhiza kurroa
Shampaka – Cassia fistula
Pushkaramoola – Inula racemosa
Phalgumoola – Ficus carica
Duralabha – Alhagi psudalhagi
water for decoction – 12.288 liters, boiled and reduced to 3.072 liters
powders of 12 grams of each of
Bharngi – Clerodendron serratum
Patha – Cissampelos pariera
Adhaki – Cajanus cajan
Kumbha – Operculina turpethum
Nikumbha – Baliospermum montanum
Trikatu – pepper, long pepper and ginger
Rohisha –  Cymbopogon martinii
Murva – Marsdenia tenacissima
Bhutika – Trachyspermum ammi
Bhunimba – Andrographis paniculata
Shreyasi – Gajapippali – Scindapsus officinalis
Sariva – Hemidesmus indicus
Madayantika – Lawsonia inermis
Agni – Plumbago zeylanica
Nichula – Barringtonia acutangula
Gomaya swarasa – the water extract prepared from cow dung – 768 ml
ksheera – cow milk – 768 ml
Dadhi – cow cheese – 768 ml
Mutra – Cow urine – 768 ml
Ghritham – ghee – 768 grams

Dose and Mode of use:  5-10 gms, twice daily