Kalasakadi Kashayam with its Indication and usage

Kalasakadi Kashayam with its Indication and usage

Information about Kalasakadi Kashayam Indication, Doses, Side effects, Ingredients, Preparation, Reference, Ayurvedic properties & Manufacturers

Kalasakadi Kashayam is a concentrated decoction prepared out of herbal ingredients, which consist of water soluble active principles.

Indication:

Digestive system related diseases like indigestion, distaste, loss of appetite, piles, colitis, irritable bowel syndrome, flatulence and constipation.

Dose:

Kashayam  5 – 15 ml diluted with 15 –  45 ml of water twice daily before food or as directed by physician.

Side effects:

No known side effects, over dose may induce gastric irritation. Use this medicine under medical supervision.

Ingredients:

Si.No Sanskrit name            Botanical name Quantity

1 Kalasaka            Murray kenigi 1 Part

2 Hareetaki            Terminalia chebula 1 Part

3 Shunti                    Zingiber officinalis 1 Part

Method of preparation of Kalasakadi Kashayam:

Herbal ingredients (coarse powder) 1 part boiled in 16 parts of water and reduced to 4 part.

Method  of Storage: Stored in airtight container in dry place.

Ayurvedic Properties of Kalasakadi Kashayam:

Roga karma: Grahani, Visuchika, Udara roga, shulahara and krimihara.

Dosha karma: Kaphavatahara and vatanulomaka.

Agni  karma: Deepana and Pachana.

Reference: Chikitsamanjari

Manufacturers: Arya vaidya sala Kottakkal, Everest Ayurvedic Medicines, SNA Oushadhasala Pvt Ltd.

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